Rocca di Montegrossi’s Chianti Classico is the estate’s flagship wine; it is a blend of about 90% Sangiovese, with Canaiolo and Colorino. It ages mainly in large casks and barrels made with Allier oak for 12-14 months. It is unfiltered, and after bottling it ages another 6 months prior to release.
In the glass it is lively ruby, with bright violet reflections, and on the nose displays the rich fruity aromas typical of the varietals, particularly forest berry fruit and sour cherries. On the palate it is harmonious and well structured, with nice tannins and savory notes.
Blend: 88% Sangiovese, 8% Canaiolo, 4% Colorino